Turbo Air TST-36SD-N6 Super Deluxe Prep Tables - TST-36SD-N6
Turbo Air TST-36SD-N6: 36" Super Deluxe prep table, 11 cu ft, stainless steel, 10-pan top, self-cleaning condenser, R290 efficient cooling.
What our Experts Think
-
Perfect for busy prep stations – Delivers reliable performance in high‑volume commercial kitchens.
-
Superior temperature control – Keeps ingredients consistently cold and food safe throughout service.
-
Optimized work surface – Spacious prep area paired with efficient chilled storage below.
-
Built tough for daily use – Durable stainless steel withstands heavy restaurant workloads.
-
Easy to clean & organize – Intuitive layout and smooth surfaces speed up sanitation and prep flow.
Q&A
Q1: What is the Turbo Air TST‑36SD‑N6?
A: A Super Deluxe refrigerated prep table built for professional kitchen use.
Q2: What is it used for?
A: Keeps ingredients chilled and organized for efficient food preparation.
Q3: What size is it?
A: A 36‑inch prep table with refrigerated storage and workspace.
Q4: Who should buy it?
A: Suitable for restaurants, cafés, delis, and catering operations that need reliable refrigerated prep space.
Q5: Why choose Turbo Air TST‑36SD‑N6?
A: Offers dependable refrigeration and workspace to streamline kitchen workflows and maintain food quality.
Maintenance Tips
-
Daily Cleaning: Wipe all surfaces with a soft cloth and mild detergent to remove spills, food debris, and stains.
-
Sanitize Regularly: Apply a food-safe sanitizer to maintain hygiene and prevent bacterial growth.
-
Avoid Harsh Chemicals: Do not use bleach or abrasive cleaners that can damage stainless steel surfaces.
-
Check Drain & Components: Empty and clean drain pans; inspect hinges, gaskets, and parts for wear.
-
Proper Storage: Keep the unit dry and well-ventilated when not in use to prevent rust and corrosion
Damage 
Loss 
Theft 
