Globe SP30 Gear Driven 30 Qt. Commercial Planetary Floor Mixer - 115V, 1 HP - GLSP30

Globe SP30 Gear Driven 30 Qt. Commercial Planetary Floor Mixer - 115V, 1 HP - GLSP30

This Globe SP30 can meet a variety of your mixing needs. With a powerful 1 HP custom-built motor, this Planetary Mixer has three fixed speeds. Its front-mounted touchpad control panel lets your employees direct its settings or regulate its 15-minute digital timer. It has a thermal overload protection to keep components safe and its transmission has been permanently lubricated to ensure a smooth operation. The SP30 has a rigid cast iron body with heat-treated hardened steel alloy gears and shafts. This increases its durability and longevity.

The Planetary Mixer comes with everything necessary for immediate use. It has a 30 qt. stainless steel bowl and wire whip, an aluminum flat beater and spiral dough hook, and an industry-standard #12 attachment hub.

Features

• Floor model
• Powerful 1 HP custom-built motor
• Gear-driven, high-torque transmission
• Heat-treated hardened steel alloy gears & shafts
• Three fixed speeds
• Permanently lubricated transmission
• Thermal overload protection
• Front-mounted touch pad control panel with 15-minute digital timer
• Removable stainless steel, interlocking bowl guard with built-in fully welded ingredient chute
• Interlocked bowl lift
• Rigid cast iron body
• Industry standard #12 attachment hub
• NSF approved enamel gray paint
• 30 qt (#304 series) stainless steel bowl
• Aluminum flat beater
• Stainless steel wire whip
• Aluminum spiral dough hook
• Non-slip rubber feet

Specifications

What our Experts Think

• Commercial‑grade power & durability
  The Globe SP30 30 Qt. Commercial Planetary Floor Mixer features a rigid cast iron body with a custom‑built 1 HP motor and gear‑driven, high‑torque transmission, delivering reliable mixing performance across heavy batches — from dough to batters and frostings.
• Smooth, consistent mixing
  Three fixed speeds and a gear‑driven transmission with heat‑treated hardened steel gears and shafts ensure even results with reduced strain on components — ideal for daily commercial use.
• Intuitive controls & timer
  Front‑mounted touchpad controls with a 60‑minute digital timer and last‑batch recall make batch tracking and repeatability simple for operators.
• Safety‑focused, easy maintenance design
  Includes an interlocked bowl lift, removable stainless steel bowl guard with ingredient chute, and thermal overload protection — enhancing safety and hygiene in busy kitchens.
• Versatile mixing accessories included
  Comes with key tools — flat beater, wire whip, and spiral dough hook — and an industry‑standard #12 attachment hub for optional accessories, boosting versatility.
• Large capacity for diverse prep tasks
  The 30 qt stainless steel bowl handles a wide range of commercial prep, from whipped creams and batters to breads and doughs.
• Built for long‑term kitchen reliability
  NSF and ETL certifications, thermal protection, and a two‑year parts & labor warranty provide confidence in performance and support.

Q&A

Q: What is the Globe SP30 planetary mixer used for?
A: It’s a commercial 30‑quart floor planetary mixer designed for mixing dough, batters, frostings, and other ingredients in bakeries, restaurants, and foodservice kitchens.

Q: How powerful is the motor and transmission?
A: It features a custom‑built 1 HP motor with a gear‑driven, high‑torque transmission for consistent power and durability.

Q: What speeds and controls does it offer?
A: The SP30 has three fixed speeds and front‑mounted touchpad controls with a 60‑minute digital timer and last batch recall for simple, repeatable operation.

Q: What bowl and attachments are included?
A: Includes a 30 qt. stainless steel mixing bowl, flat beater, wire whip, and spiral dough hook for versatile mixing tasks.

Q: What safety features are built in?
A: It has a removable stainless steel bowl guard with ingredient chute, interlocked bowl lift, and thermal overload protection for safe operation.

Q: What construction quality does it have?
A: The mixer has a rigid cast iron body with NSF‑approved enamel coating and permanently lubricated transmission for long‑term heavy use.

Q: What additional features does it offer?
A: It includes a #12 hub for optional attachments, non‑slip rubber feet, and is NSF and ETL listed for commercial foodservice use.

Maintenance Tips

• Clean after each use: Wipe the bowl, attachments, and exterior to remove dough, batter, or food residue.
• Use food-safe cleaners only: Avoid harsh chemicals or abrasives that can damage stainless steel and painted surfaces.
• Inspect gears and drive system regularly: Check for wear, proper lubrication, and secure fasteners to ensure smooth, consistent mixing.
• Lubricate moving parts: Apply food-grade grease to planetary gears, shaft bearings, and hinge mechanisms per manufacturer guidelines.
• Check attachments: Ensure whips, paddles, and dough hooks are undamaged and properly fitted to prevent strain on the motor.
• Inspect electrical components: Keep cords, plugs, and switches clean and dry to avoid shorts or malfunctions.
• Monitor motor performance: Listen for unusual noises or overheating; shut off and inspect immediately if detected.
• Schedule periodic professional service: Gearbox, motor, and safety interlocks should be checked by a qualified technician to maintain peak performance.